In short
Mumbai eats standing up. The city's own food is street food — vada pav, bhel, frankies, kebabs on Mohammed Ali Road — layered over the Koli fishing kitchens that came first, and the Parsi and Irani cafes that shaped how the city has eaten for a century.
Other food guides
A Visitor's Day of Eating in MumbaiThe Dabbawala SystemRamzan Food in the Old CityParsi and Irani CafesStreet Food Safely
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